Indulge in a culinary journey at The Wine Cellar. Our amazing selection of locally sourced meats, cheeses, and snacks perfectly complement your chosen wine. Our knowledgeable specialists are always on-hand to offer expert advice on the perfect accompaniments. Discover a world of flavors and elevate your dining experience with us.
Food Menu
Mix & Match 3 for £15.00
Local Cheeses £5.75
Chabis Goats / Blue Clouds / Sussex Brie / Godminster
Truffle Cheddar / Sussex Charmer / Woodside Red
Meats £5.75
Brighton Salami / Brighton cured aged ham / Prosciutto / Choriz’ove / Rebeloni / Saucisson
Baked Camembert £10.95
Served with toasted sourdough bread.
Truffle, Garlic + Rosemary / Chilli, Garlic + Rosemary / Harissa and Honey / Honey and Walnut
Small Plates
3 for £21.00 or £7.95 for 1
Padron Peppers
Grilled Chorizo
Edemame in Ginger and Chilli oil
Pates – Cottage Delight Pate’s served with toasted bread £8.45
Wild Boar + Merlot
Duck + French Brandy
Farmhouse Pork
Sundries & Nibbles
£3.25 Each
Pickled Gherkins
Sourdough Bread
Norcellara Olives
Sweet Chilli Crackers
Pistachio nuts
Connoisseur Platter £37.95
local cheeses and meats accompanied with biscuits, olives, bread sticks, pickles, bread and oils.
Serves 2-4 people.
The Ultimate Platter £53.95
local cheeses and meats accompanied with biscuits, olives, bread sticks, pickles, bread and oils with a camembert and pate of your choice!
Serves 4-6 people.
Vegan Menu
3 for £15.00 or £5.75 for 1
Nut based vegan artisan cheeses made from fermented
and aged cashew’s, served with vegan biscuits and chutney.
MinerThreat
Smokey cashew cheese with coconut charcoal ash tasting
woody and creamy.
Nerominded Truffle
Black truffle infused earthy with accents of garlic.
PaPaRicA
Smoked ‘Chedda’ infused with paprika spices.
G.O.A.T
Italian herbs, tangy and herby with Mediterranean
flavours, citrus and floral notes.
Ce’Dairy?
Strong and mature in flavour with hints of salt, sweet,
sour and bitterness.
Our Sussex Partners
